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Prime Minister Kevin Rudd tells us that based on the science coming out of the UN’s IPCC Australia must implement a Carbon Emissions reduction scheme.
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Kevin Rudd [ pictured at the UN]
“Well, I just look at what the scientists say. There’s a group of scientists called the International Panel on Climate Change - 4000 [2,500 actually] of them. Guys in white coats who run around and don’t have a sense of humour.
They just measure things. And what they say to us is it’s happening and it’s caused by human activity.
I am not, myself, a qualified scientist. I’m elected as Prime Minister of Australia to act on the basis of the considered scientific advice.”
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But look what else the Chairman of the IPCC Dr Rajendra Pachauri [pictured at the top] is urging the world to do to combat global warming:
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People should have one meat-free day a week if they want to make a personal and effective sacrifice that would help tackle climate change, the world’s leading authority on global warming has told The Observer
Dr Rajendra Pachauri, chair of the United Nations Intergovernmental Panel on Climate Change, which last year earned a joint share of the Nobel Peace Prize, said that people should then go on to reduce their meat consumption even further.
Pachauri, who was re-elected the panel’s chairman for a second six-year term last week, said diet change was important because of the huge greenhouse gas emissions and other environmental problems - including habitat destruction - associated with rearing cattle and other animals.
‘Give up meat for one day [a week] initially, and decrease it from there,’ said the Indian economist, who is a vegetarian.
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Kevin Rudd has already singled his intention to blindly follow Pachauri and his humorless men in white coats considered scientific advise.
It needs to be asked, if Rudd subscribes to the IPCC ideology, what then are his plans for the Australian Meat industry? Does he endorse Dr Pachauri’s recommendations in regard to eating less meat?
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Have Your say!
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” I just calculated the typical carbon tax on a cow per annum. If this goes ahead and farmers can’t off-set their land use changes it could be the end of the beef industry in Australia. 